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Culinary & Hospitality Consultancy in Thailand 

Alongside private chef work, I also work with a number of restaurants, cafes, villas and other hospitality business across Thailand.  Helping to set things up right from the staff or to improve what is already in place

It's all practicle and hands-on, based on real experience rather than just theory

WHO THIS IS FOR

  • New Restaurants & Cafe Owners 

  • Villa looking to imporve their guest dining offering

  • Existing businesses that need structure or direction

  • Hospitality projects in development 

Services

Restaurant & Cafe Set Up

Helping you build things correctly from day one:

  • Kitchen Layout & Setup

  • Equipment Reccomendations

  • Workflow & Service Flow 

  • Supplier Guidence 

Menu Development

Menus that work in practice not just on paper 

  • Menu Structure

  • Pricing Strategy 

  • Dish Development 

  • Cost & Execution Balance 

Recruitment & Staffing 

Helping you build the right kitchen team 

  • Chef & Kitchen Staff Sourcing 

  • Role Structure Advice 

  • Hiring Support

Kitchen & Business Audit 

If somthing isnt working, this is usually where to start 

  • Kitchen Workflow

  • Menu Performance 

  • Cost Control 

  • Operational Issues 

Training & Standards 

  • Basic Kitchen Systems 

  • Food Safety 

  • Team Structure & Consistency 

How I Work

Every Project is different.

Some need a couple of days to get things moving in the right direction and others require more involved support over a long period. 

The focus is always on practical improvements that make the businesss run better 

Loaction

I am available in the following locations 

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